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Le Pont d Yeu
$14.70
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The original creamy and onctuous texture is quite simlar to a Pelardon. The maker used to sprinkle some ash on the rind of this product. Nutty, a bit lactic and fresh this log cheese is ideal for the appetizer during the summer.
This little log is made with some goat's milk in Vend?e. The goat has a natural rind sprinkled with ash. It measure around 10 cm and weigh around 150g .
Raw Milk,
![](https://cdn.shopify.com/s/files/1/0642/6240/6363/files/LQV_product_v04_cheese_icon1.jpg?v=1654237805)
Piece
![](https://cdn.shopify.com/s/files/1/0642/6240/6363/files/LQV_product_v04_cheese_icon3-e1548995687398.jpg?v=1654237600)
Goat Milk
![](https://cdn.shopify.com/s/files/1/0642/6240/6363/files/LQV_product_v04_cheese_icon2.jpg?v=1658905079)
Soft With Bloomy Rind